Dark and delicous
"I really enjoyed the Ghiberti prepared as an iced americano where it reminded me of pairing dark choclate with red wine. The coffee is strong and bold, which stands up to being "watered down" for an americano without getting lost. It's a dark roast, fairly oily, but does not taste burned. It stands up to milk in a hot latte drink as well, but flavor profile wise it comes off almost - forgive me - starbucks like, and I don't stay that in a bad way. I got a nice strong dark coffee flavor, but could not pick out individual notes when prepared hot."
